STEREOTYPE OF PERUVIANS IN AMERICA

Peruvians are often seen as resilient and culturally rich, with an emphasis on their culinary and work-related contributions.

Hardworking and entrepreneurial: Peruvians are perceived as hard-working and driven by their own businesses.

Cheerful and hospitable: An image of friendly, cheerful, welcoming, and supportive people.

Gastronomic and cultural: Famous for their cuisine (ceviche, pisco), which has "conquered" restaurants across the continent, and proud of their historic past.

General in Latin America: Optimistic and resilient. "Chambeadores" (hard workers) with a positive spirit despite challenges.

An Ipsos survey (2016) places Peru among the most optimistic countries in the region.